Kaunto

Calories in Rice, brown, long-grain, cooked

Rice, brown, long-grain, cooked has 123 kcal per 100 g, with 2.7 g protein, 26 g carbohydrate and 1 g fat. 1 cup (202 g) is 248 kcal.

Nutrition per serving

Serving kcal Protein Carbs Fat Fiber Sugars Sat. fat Sodium
100 g 123 2.7 g 26 g 1 g 1.6 g 0.2 g 0.3 g 4 mg
1 cup · 202 g 248 5.5 g 52 g 2 g 3.2 g 0.4 g 0.6 g 8 mg

Where the calories come from

9% protein · 84% carbohydrate · 7% fat, by energy (4, 4 and 9 kcal per gram).

  • Protein 9%
  • Carbs 84%
  • Fat 7%

1 cup on the day view

What logging 1 cup of rice, brown, long-grain, cooked looks like in Kaunto: 248 kcal is 12% of a 2,000 kcal day , and 6 servings reach 30 g of protein.

The reference day is a scale, not a target; the macro calculator estimates your own.

Calories 248 of 2,000 kcal

Macro loadout

Pro 4%
5.5 / 150g
Carb 26%
52 / 200g
Fat 3%
2 / 60g
1 cup of rice, brown, long-grain, cooked on a 2,000 kcal reference day (150 g protein · 200 g carbs · 60 g fat). A scale for reading the numbers, not a target.

Compared with other grains & bread

Per 100 g. Closest by protein per calorie.

Food kcal Protein Carbs Fat
Rice, brown, long-grain, cooked 1232.7 g26 g1 g
Croissants, cheese 4149.2 g47 g21 g
Pancakes plain, frozen, ready-to-heat (includes buttermilk) 2335.2 g38 g6.8 g
Pancakes, plain, reduced fat 2695.7 g57 g1.9 g
Waffles, plain, frozen, ready-to-heat 2856.5 g43 g9.7 g
Cake, angelfood, commercially prepared 2585.9 g58 g0.8 g

Side-by-side comparisons

Frequently asked questions

How many calories are in 1 cup of rice, brown, long-grain, cooked?

1 cup of rice, brown, long-grain, cooked (202 g) contains 248 kcal, 5.5 g protein, 52 g carbohydrate and 2 g fat.

How much protein is in rice, brown, long-grain, cooked?

Rice, brown, long-grain, cooked has 2.7 g of protein per 100 g, which is 5.5 g in 1 cup.

What are the macros of rice, brown, long-grain, cooked?

Per 100 g: 2.7 g protein, 26 g carbohydrate, 1 g fat. By energy that is 9% protein, 84% carbohydrate and 7% fat, so most of its calories come from carbohydrate.

Source: USDA FoodData Central, FDC ID 169704 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.