Calories in Ice cream bar, stick or nugget, with crunch coating
Ice cream bar, stick or nugget, with crunch coating has 358 kcal per 100 g, with 2.1 g protein, 37 g carbohydrate and 25 g fat. 26 pieces (95 g) is 340 kcal.
Nutrition per serving
| Serving | kcal | Protein | Carbs | Fat | Fiber | Sugars | Sat. fat | Sodium |
|---|---|---|---|---|---|---|---|---|
| 100 g | 358 | 2.1 g | 37 g | 25 g | 1.1 g | 21 g | 18 g | 84 mg |
| 26 pieces · 95 g | 340 | 2 g | 35 g | 24 g | 1 g | 20 g | 17 g | 80 mg |
Where the calories come from
2% protein · 39% carbohydrate · 59% fat, by energy (4, 4 and 9 kcal per gram).
- Protein 2%
- Carbs 39%
- Fat 59%
26 pieces on the day view
What logging 26 pieces of ice cream bar, stick or nugget, with crunch coating looks like in Kaunto: 340 kcal is 17% of a 2,000 kcal day , and 16 servings reach 30 g of protein.
The reference day is a scale, not a target; the macro calculator estimates your own.
Compared with other dairy & eggs
Per 100 g. Closest by protein per calorie.
| Food | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice cream bar, stick or nugget, with crunch coating | 358 | 2.1 g | 37 g | 25 g |
| Cream, heavy | 343 | 2 g | 3.8 g | 36 g |
| Cream substitute, powdered | 529 | 2.5 g | 59 g | 33 g |
| Cream substitute, powdered, light | 431 | 1.9 g | 73 g | 16 g |
| Cream substitute, liquid, with hydrogenated vegetable oil and soy protein | 136 | 1 g | 11 g | 10 g |
| Cream substitute, liquid, with lauric acid oil and sodium caseinate | 136 | 1 g | 11 g | 10 g |
Frequently asked questions
How many calories are in 26 pieces of ice cream bar, stick or nugget, with crunch coating?
26 pieces of ice cream bar, stick or nugget, with crunch coating (95 g) contains 340 kcal, 2 g protein, 35 g carbohydrate and 24 g fat.
How much protein is in ice cream bar, stick or nugget, with crunch coating?
Ice cream bar, stick or nugget, with crunch coating has 2.1 g of protein per 100 g, which is 2 g in 26 pieces.
What are the macros of ice cream bar, stick or nugget, with crunch coating?
Per 100 g: 2.1 g protein, 37 g carbohydrate, 25 g fat. By energy that is 2% protein, 39% carbohydrate and 59% fat, so most of its calories come from fat.
Source: USDA FoodData Central, FDC ID 171294 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.