Kaunto

Calories in Cream substitute, powdered, light

Cream substitute, powdered, light has 431 kcal per 100 g, with 1.9 g protein, 73 g carbohydrate and 16 g fat. 1 cup (94 g) is 405 kcal.

Nutrition per serving

Serving kcal Protein Carbs Fat Fiber Sugars Sat. fat Sodium
100 g 431 1.9 g 73 g 16 g 0 g 73 g 3.8 g 229 mg
1 cup · 94 g 405 1.8 g 69 g 15 g 0 g 69 g 3.6 g 215 mg
1 packet · 3 g 13 0.1 g 2.2 g 0.5 g 0 g 2.2 g 0.1 g 7 mg

Where the calories come from

2% protein · 66% carbohydrate · 32% fat, by energy (4, 4 and 9 kcal per gram).

  • Protein 2%
  • Carbs 66%
  • Fat 32%

1 cup on the day view

What logging 1 cup of cream substitute, powdered, light looks like in Kaunto: 405 kcal is 20% of a 2,000 kcal day , and 17 servings reach 30 g of protein.

The reference day is a scale, not a target; the macro calculator estimates your own.

Calories 405 of 2,000 kcal

Macro loadout

Pro 1%
1.8 / 150g
Carb 34%
69 / 200g
Fat 25%
15 / 60g
1 cup of cream substitute, powdered, light on a 2,000 kcal reference day (150 g protein · 200 g carbs · 60 g fat). A scale for reading the numbers, not a target.

Compared with other dairy & eggs

Per 100 g. Closest by protein per calorie.

Food kcal Protein Carbs Fat
Cream substitute, powdered, light 4311.9 g73 g16 g
Cream, heavy 3432 g3.8 g36 g
Ice cream bar, stick or nugget, with crunch coating 3582.1 g37 g25 g
Cream, fluid, light whipping 2922.2 g3 g31 g
Butter, salted 7170.9 g0.1 g81 g
Butter, without salt 7170.9 g0.1 g81 g

Frequently asked questions

How many calories are in 1 cup of cream substitute, powdered, light?

1 cup of cream substitute, powdered, light (94 g) contains 405 kcal, 1.8 g protein, 69 g carbohydrate and 15 g fat.

How much protein is in cream substitute, powdered, light?

Cream substitute, powdered, light has 1.9 g of protein per 100 g, which is 1.8 g in 1 cup.

What are the macros of cream substitute, powdered, light?

Per 100 g: 1.9 g protein, 73 g carbohydrate, 16 g fat. By energy that is 2% protein, 66% carbohydrate and 32% fat, so most of its calories come from carbohydrate.

Source: USDA FoodData Central, FDC ID 167688 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.