Calories in Apples, raw, with skin
Apples, raw, with skin has 52 kcal per 100 g, with 0.3 g protein, 14 g carbohydrate and 0.2 g fat. 1 cup, quartered or chopped (125 g) is 65 kcal.
Nutrition per serving
| Serving | kcal | Protein | Carbs | Fat | Fiber | Sugars | Sat. fat | Sodium |
|---|---|---|---|---|---|---|---|---|
| 100 g | 52 | 0.3 g | 14 g | 0.2 g | 2.4 g | 10 g | 0 g | 1 mg |
| 1 cup, quartered or chopped · 125 g | 65 | 0.4 g | 17 g | 0.3 g | 3 g | 13 g | 0 g | 1 mg |
| 1 cup slices · 109 g | 57 | 0.3 g | 15 g | 0.2 g | 2.6 g | 11 g | 0 g | 1 mg |
| 1 large · 223 g | 116 | 0.7 g | 31 g | 0.4 g | 5.4 g | 23 g | 0 g | 2 mg |
| 1 medium · 182 g | 95 | 0.5 g | 25 g | 0.4 g | 4.4 g | 19 g | 0 g | 2 mg |
| 1 small · 149 g | 77 | 0.4 g | 21 g | 0.3 g | 3.6 g | 15 g | 0 g | 1 mg |
| 1 extra small · 101 g | 53 | 0.3 g | 14 g | 0.2 g | 2.4 g | 11 g | 0 g | 1 mg |
Where the calories come from
2% protein · 95% carbohydrate · 3% fat, by energy (4, 4 and 9 kcal per gram).
- Protein 2%
- Carbs 95%
- Fat 3%
1 cup, quartered or chopped on the day view
What logging 1 cup, quartered or chopped of apples, raw, with skin looks like in Kaunto: 65 kcal is 3% of a 2,000 kcal day .
The reference day is a scale, not a target; the macro calculator estimates your own.
Compared with other fruits
Per 100 g. Closest by protein per calorie.
| Food | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apples, raw, with skin | 52 | 0.3 g | 14 g | 0.2 g |
| Pears, canned, juice pack, solids and liquids | 50 | 0.3 g | 13 g | 0.1 g |
| Crabapples, raw | 76 | 0.4 g | 20 g | 0.3 g |
| Persimmons, native, raw | 127 | 0.8 g | 34 g | 0.4 g |
| Strawberries, frozen, sweetened, sliced | 96 | 0.5 g | 26 g | 0.1 g |
| Peaches, frozen, sliced, sweetened | 94 | 0.6 g | 24 g | 0.1 g |
Side-by-side comparisons
Frequently asked questions
How many calories are in 1 cup, quartered or chopped of apples, raw, with skin?
1 cup, quartered or chopped of apples, raw, with skin (125 g) contains 65 kcal, 0.4 g protein, 17 g carbohydrate and 0.3 g fat.
How much protein is in apples, raw, with skin?
Apples, raw, with skin has 0.3 g of protein per 100 g, which is 0.4 g in 1 cup, quartered or chopped.
What are the macros of apples, raw, with skin?
Per 100 g: 0.3 g protein, 14 g carbohydrate, 0.2 g fat. By energy that is 2% protein, 95% carbohydrate and 3% fat, so most of its calories come from carbohydrate.
Source: USDA FoodData Central, FDC ID 171688 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.