Calories in Chicken patty, frozen, uncooked
Chicken patty, frozen, uncooked has 292 kcal per 100 g, with 14 g protein, 14 g carbohydrate and 20 g fat. 3 oz (85 g) is 248 kcal.
Nutrition per serving
| Serving | kcal | Protein | Carbs | Fat | Fiber | Sugars | Sat. fat | Sodium |
|---|---|---|---|---|---|---|---|---|
| 100 g | 292 | 14 g | 14 g | 20 g | 1.2 g | 0 g | 4 g | 518 mg |
| 3 oz · 85 g | 248 | 12 g | 12 g | 17 g | 1 g | 0 g | 3.4 g | 440 mg |
| 1 patty · 60 g | 175 | 8.6 g | 8.2 g | 12 g | 0.7 g | 0 g | 2.4 g | 311 mg |
Where the calories come from
20% protein · 19% carbohydrate · 61% fat, by energy (4, 4 and 9 kcal per gram).
- Protein 20%
- Carbs 19%
- Fat 61%
3 oz on the day view
What logging 3 oz of chicken patty, frozen, uncooked looks like in Kaunto: 248 kcal is 12% of a 2,000 kcal day , and 3 servings reach 30 g of protein.
The reference day is a scale, not a target; the macro calculator estimates your own.
Compared with other poultry
Per 100 g. Closest by protein per calorie.
| Food | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken patty, frozen, uncooked | 292 | 14 g | 14 g | 20 g |
| Turkey sticks, breaded, battered, fried | 279 | 14 g | 17 g | 17 g |
| Chicken breast tenders, breaded, uncooked | 263 | 15 g | 15 g | 16 g |
| Chicken breast tenders, breaded, cooked, microwaved | 252 | 16 g | 18 g | 13 g |
| Duck, domesticated, meat and skin, raw | 404 | 12 g | 0 g | 39 g |
| Chicken, skin (drumsticks and thighs), raw | 440 | 9.6 g | 0.8 g | 44 g |
Frequently asked questions
How many calories are in 3 oz of chicken patty, frozen, uncooked?
3 oz of chicken patty, frozen, uncooked (85 g) contains 248 kcal, 12 g protein, 12 g carbohydrate and 17 g fat.
How much protein is in chicken patty, frozen, uncooked?
Chicken patty, frozen, uncooked has 14 g of protein per 100 g, which is 12 g in 3 oz.
What are the macros of chicken patty, frozen, uncooked?
Per 100 g: 14 g protein, 14 g carbohydrate, 20 g fat. By energy that is 20% protein, 19% carbohydrate and 61% fat, so most of its calories come from fat.
Source: USDA FoodData Central, FDC ID 171512 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.