Kaunto

Calories in Duck, wild, meat and skin, raw

Duck, wild, meat and skin, raw has 211 kcal per 100 g, with 17 g protein, 0 g carbohydrate and 15 g fat. 3 oz (85 g) is 179 kcal.

Nutrition per serving

Serving kcal Protein Carbs Fat Fiber Sat. fat Sodium
100 g 211 17 g 0 g 15 g 0 g 5 g 56 mg
3 oz · 85 g 179 15 g 0 g 13 g 0 g 4.3 g 48 mg
1 unit · 239 g 504 42 g 0 g 36 g 0 g 12 g 134 mg
0.5 duck · 270 g 570 47 g 0 g 41 g 0 g 14 g 151 mg

Where the calories come from

34% protein · 0% carbohydrate · 66% fat, by energy (4, 4 and 9 kcal per gram).

  • Protein 34%
  • Carbs 0%
  • Fat 66%

3 oz on the day view

What logging 3 oz of duck, wild, meat and skin, raw looks like in Kaunto: 179 kcal is 9% of a 2,000 kcal day , and 3 servings reach 30 g of protein.

The reference day is a scale, not a target; the macro calculator estimates your own.

Calories 179 of 2,000 kcal

Macro loadout

Pro 10%
15 / 150g
Carb 0%
0 / 200g
Fat 22%
13 / 60g
3 oz of duck, wild, meat and skin, raw on a 2,000 kcal reference day (150 g protein · 200 g carbs · 60 g fat). A scale for reading the numbers, not a target.

Compared with other poultry

Per 100 g. Closest by protein per calorie.

Food kcal Protein Carbs Fat
Duck, wild, meat and skin, raw 21117 g0 g15 g
Turkey and gravy, frozen 675.9 g4.6 g2.6 g
Chicken, feet, boiled 21519 g0.2 g15 g
Chicken breast tenders, breaded, cooked, microwaved 25216 g18 g13 g
Quail, meat and skin, raw 19220 g0 g12 g
Chicken breast tenders, breaded, uncooked 26315 g15 g16 g

Frequently asked questions

How many calories are in 3 oz of duck, wild, meat and skin, raw?

3 oz of duck, wild, meat and skin, raw (85 g) contains 179 kcal, 15 g protein, 0 g carbohydrate and 13 g fat.

How much protein is in duck, wild, meat and skin, raw?

Duck, wild, meat and skin, raw has 17 g of protein per 100 g, which is 15 g in 3 oz.

What are the macros of duck, wild, meat and skin, raw?

Per 100 g: 17 g protein, 0 g carbohydrate, 15 g fat. By energy that is 34% protein, 0% carbohydrate and 66% fat, so most of its calories come from fat.

Source: USDA FoodData Central, FDC ID 174468 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.