Kaunto

Calories in Egg, yolk, raw, fresh

Egg, yolk, raw, fresh has 322 kcal per 100 g, with 16 g protein, 3.6 g carbohydrate and 27 g fat. 1 large (17 g) is 55 kcal.

Nutrition per serving

Serving kcal Protein Carbs Fat Fiber Sugars Sat. fat Sodium
100 g 322 16 g 3.6 g 27 g 0 g 0.6 g 9.6 g 48 mg
1 large · 17 g 55 2.7 g 0.6 g 4.5 g 0 g 0.1 g 1.6 g 8 mg
1 cup · 243 g 782 39 g 8.7 g 64 g 0 g 1.5 g 23 g 117 mg

Where the calories come from

20% protein · 5% carbohydrate · 75% fat, by energy (4, 4 and 9 kcal per gram).

  • Protein 20%
  • Carbs 5%
  • Fat 75%

1 large on the day view

What logging 1 large of egg, yolk, raw, fresh looks like in Kaunto: 55 kcal is 3% of a 2,000 kcal day , and 12 servings reach 30 g of protein.

The reference day is a scale, not a target; the macro calculator estimates your own.

Calories 55 of 2,000 kcal

Macro loadout

Pro 2%
2.7 / 150g
Carb 0%
0.6 / 200g
Fat 8%
4.5 / 60g
1 large of egg, yolk, raw, fresh on a 2,000 kcal reference day (150 g protein · 200 g carbs · 60 g fat). A scale for reading the numbers, not a target.

Compared with other dairy & eggs

Per 100 g. Closest by protein per calorie.

Food kcal Protein Carbs Fat
Egg, yolk, raw, fresh 32216 g3.6 g27 g
Cheese, ricotta, whole milk 1577.8 g6.9 g11 g
Yogurt, plain, whole milk 783.8 g5.6 g4.5 g
Eggs, Grade A, Large, egg yolk 33416 g1 g29 g
Milk, low sodium, fluid 613.1 g4.5 g3.5 g
Milk, buttermilk, fluid, whole 623.2 g4.9 g3.3 g

Frequently asked questions

How many calories are in 1 large of egg, yolk, raw, fresh?

1 large of egg, yolk, raw, fresh (17 g) contains 55 kcal, 2.7 g protein, 0.6 g carbohydrate and 4.5 g fat.

How much protein is in egg, yolk, raw, fresh?

Egg, yolk, raw, fresh has 16 g of protein per 100 g, which is 2.7 g in 1 large.

What are the macros of egg, yolk, raw, fresh?

Per 100 g: 16 g protein, 3.6 g carbohydrate, 27 g fat. By energy that is 20% protein, 5% carbohydrate and 75% fat, so most of its calories come from fat.

Source: USDA FoodData Central, FDC ID 172184 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.