Kaunto

Calories in Pancakes, plain, reduced fat

Pancakes, plain, reduced fat has 269 kcal per 100 g, with 5.7 g protein, 57 g carbohydrate and 1.9 g fat. 1 serving 3 pancakes (105 g) is 282 kcal.

Nutrition per serving

Serving kcal Protein Carbs Fat Fiber Sugars Sat. fat Sodium
100 g 269 5.7 g 57 g 1.9 g 1 g 8.6 g 0 g 429 mg
1 serving 3 pancakes · 105 g 282 6 g 60 g 2 g 1.1 g 9 g 0 g 450 mg

Where the calories come from

8% protein · 86% carbohydrate · 6% fat, by energy (4, 4 and 9 kcal per gram).

  • Protein 8%
  • Carbs 86%
  • Fat 6%

1 serving 3 pancakes on the day view

What logging 1 serving 3 pancakes of pancakes, plain, reduced fat looks like in Kaunto: 282 kcal is 14% of a 2,000 kcal day , and 6 servings reach 30 g of protein.

The reference day is a scale, not a target; the macro calculator estimates your own.

Calories 282 of 2,000 kcal

Macro loadout

Pro 4%
6 / 150g
Carb 30%
60 / 200g
Fat 3%
2 / 60g
1 serving 3 pancakes of pancakes, plain, reduced fat on a 2,000 kcal reference day (150 g protein · 200 g carbs · 60 g fat). A scale for reading the numbers, not a target.

Compared with other grains & bread

Per 100 g. Closest by protein per calorie.

Food kcal Protein Carbs Fat
Pancakes, plain, reduced fat 2695.7 g57 g1.9 g
Rice, white, steamed, Chinese restaurant 1513.2 g34 g0.3 g
Rice, white, long-grain, regular, cooked, enriched, with salt 1302.7 g28 g0.3 g
Cake, coffeecake, cheese 3397 g44 g15 g
Pasta, gluten-free, corn, cooked 1262.6 g28 g0.7 g
Rice, black, unenriched, raw 3707.6 g77 g3.4 g

Frequently asked questions

How many calories are in 1 serving 3 pancakes of pancakes, plain, reduced fat?

1 serving 3 pancakes of pancakes, plain, reduced fat (105 g) contains 282 kcal, 6 g protein, 60 g carbohydrate and 2 g fat.

How much protein is in pancakes, plain, reduced fat?

Pancakes, plain, reduced fat has 5.7 g of protein per 100 g, which is 6 g in 1 serving 3 pancakes.

What are the macros of pancakes, plain, reduced fat?

Per 100 g: 5.7 g protein, 57 g carbohydrate, 1.9 g fat. By energy that is 8% protein, 86% carbohydrate and 6% fat, so most of its calories come from carbohydrate.

Source: USDA FoodData Central, FDC ID 174086 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.