Calories in Pork sausage, link/patty, unprepared
Pork sausage, link/patty, unprepared has 288 kcal per 100 g, with 15 g protein, 0.9 g carbohydrate and 25 g fat. 1 link (25 g) is 72 kcal.
Nutrition per serving
| Serving | kcal | Protein | Carbs | Fat | Fiber | Sugars | Sat. fat | Sodium |
|---|---|---|---|---|---|---|---|---|
| 100 g | 288 | 15 g | 0.9 g | 25 g | 0 g | 0.9 g | 7.6 g | 739 mg |
| 1 link · 25 g | 72 | 3.9 g | 0.2 g | 6.2 g | 0 g | 0.2 g | 1.9 g | 185 mg |
Where the calories come from
21% protein · 1% carbohydrate · 78% fat, by energy (4, 4 and 9 kcal per gram).
- Protein 21%
- Carbs 1%
- Fat 78%
1 link on the day view
What logging 1 link of pork sausage, link/patty, unprepared looks like in Kaunto: 72 kcal is 4% of a 2,000 kcal day , and 8 servings reach 30 g of protein.
The reference day is a scale, not a target; the macro calculator estimates your own.
Compared with other meat
Per 100 g. Closest by protein per calorie.
| Food | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork sausage, link/patty, unprepared | 288 | 15 g | 0.9 g | 25 g |
| Bacon, turkey, low sodium | 253 | 13 g | 4.8 g | 20 g |
| Bologna, turkey | 209 | 11 g | 4.7 g | 16 g |
| Frankfurter, turkey | 223 | 12 g | 3.8 g | 17 g |
| Sausage, beef, fresh, cooked | 332 | 18 g | 0.4 g | 28 g |
| Macaroni and cheese loaf, chicken, pork and beef | 228 | 12 g | 12 g | 15 g |
Frequently asked questions
How many calories are in 1 link of pork sausage, link/patty, unprepared?
1 link of pork sausage, link/patty, unprepared (25 g) contains 72 kcal, 3.9 g protein, 0.2 g carbohydrate and 6.2 g fat.
How much protein is in pork sausage, link/patty, unprepared?
Pork sausage, link/patty, unprepared has 15 g of protein per 100 g, which is 3.9 g in 1 link.
What are the macros of pork sausage, link/patty, unprepared?
Per 100 g: 15 g protein, 0.9 g carbohydrate, 25 g fat. By energy that is 21% protein, 1% carbohydrate and 78% fat, so most of its calories come from fat.
Source: USDA FoodData Central, FDC ID 172934 (SR Legacy), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.