Kaunto

Calories in Yogurt, Greek, strawberry, nonfat

Yogurt, Greek, strawberry, nonfat has 83 kcal per 100 g, with 8.1 g protein, 12 g carbohydrate and 0.2 g fat. 1 container 5.3 oz (150 g) is 125 kcal.

Nutrition per serving

Serving kcal Protein Carbs Fat Fiber Sugars Sat. fat Sodium
100 g 83 8.1 g 12 g 0.2 g 0.6 g 12 g 0.1 g 32 mg
1 container 5.3 oz · 150 g 125 12 g 18 g 0.3 g 0.9 g 17 g 0.2 g 48 mg

Where the calories come from

39% protein · 59% carbohydrate · 2% fat, by energy (4, 4 and 9 kcal per gram).

  • Protein 39%
  • Carbs 59%
  • Fat 2%

1 container 5.3 oz on the day view

What logging 1 container 5.3 oz of yogurt, Greek, strawberry, nonfat looks like in Kaunto: 125 kcal is 6% of a 2,000 kcal day , and 3 servings reach 30 g of protein.

The reference day is a scale, not a target; the macro calculator estimates your own.

Calories 125 of 2,000 kcal

Macro loadout

Pro 8%
12 / 150g
Carb 9%
18 / 200g
Fat 1%
0.3 / 60g
1 container 5.3 oz of yogurt, greek, strawberry, nonfat on a 2,000 kcal reference day (150 g protein · 200 g carbs · 60 g fat). A scale for reading the numbers, not a target.

Compared with other dairy & eggs

Per 100 g. Closest by protein per calorie.

Food kcal Protein Carbs Fat
Yogurt, Greek, strawberry, nonfat 838.1 g12 g0.2 g
Eggs, scrambled, frozen mixture 13113 g7.5 g5.6 g
Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) 343.4 g4.9 g0.1 g
Milk, buttermilk, dried 38734 g49 g5.8 g
Egg, whole, raw, fresh 14313 g0.7 g9.5 g
Eggs, Grade A, Large, egg whole 14812 g1 g10 g

Frequently asked questions

How many calories are in 1 container 5.3 oz of yogurt, Greek, strawberry, nonfat?

1 container 5.3 oz of yogurt, Greek, strawberry, nonfat (150 g) contains 125 kcal, 12 g protein, 18 g carbohydrate and 0.3 g fat.

How much protein is in yogurt, Greek, strawberry, nonfat?

Yogurt, Greek, strawberry, nonfat has 8.1 g of protein per 100 g, which is 12 g in 1 container 5.3 oz.

What are the macros of yogurt, Greek, strawberry, nonfat?

Per 100 g: 8.1 g protein, 12 g carbohydrate, 0.2 g fat. By energy that is 39% protein, 59% carbohydrate and 2% fat, so most of its calories come from carbohydrate.

Source: USDA FoodData Central, FDC ID 330415 (Foundation Foods), as indexed by Kaunto. Per-serving figures are scaled from the 100 g values and rounded. Counting macros for the first time? Start with how to count macros.